albumen, white of an egg
→
protein
14 realizations
Related shifts
ID | Meaning 1 | Direction | Meaning 2 |
-
Comment
ACCEPTED Realization 1 | ||
---|---|---|
Type | Polysemy | |
Language | Russian | |
Lexeme | белок (belok) | |
Meaning 1 | albumen, white of an egg | |
Direction | → | |
Meaning 2 | protein | |
Reference | BAS: 1, 375 | |
Comment |
ACCEPTED Realization 2 | ||
---|---|---|
Type | Polysemy | |
Language | Armenian | |
Lexeme | spitakucʿ (սպիտակուց) | |
Meaning 1 | albumen, white of an egg | |
Direction | → | |
Meaning 2 | protein | |
Reference | Galstjan 1984 | |
Comment |
ACCEPTED Realization 3 | ||
---|---|---|
Type | Derivation | |
Language | Czech | |
Lexeme 1 | bílek | |
Lexeme 2 | bílkovina | |
Meaning 1 | albumen, white of an egg | |
Direction | → | |
Meaning 2 | protein | |
Reference | Kopeckij 1976: 1, 57 | |
Comment |
ACCEPTED Realization 4 | ||
---|---|---|
Type | Polysemy | |
Language | Polish | |
Lexeme | białko | |
Meaning 1 | albumen, white of an egg | ubić białka to whisk egg white |
Direction | → | |
Meaning 2 | protein | białka złożne complex proteins |
Reference | Gessen, Stypula 1980: 1, 66 | |
Comment |
ACCEPTED Realization 5 | ||
---|---|---|
Type | Derivation | |
Language | Macedonian | |
Lexeme 1 | белка | |
Lexeme 2 | белковина | |
Meaning 1 | albumen, white of an egg | |
Direction | → | |
Meaning 2 | protein | |
Reference | <personally collected data> | |
Comment |
ACCEPTED Realization 6 | ||
---|---|---|
Type | Derivation | |
Language | Slovenian | |
Lexeme 1 | belják | |
Lexeme 2 | beljakovina | |
Meaning 1 | albumen, white of an egg | |
Direction | → | |
Meaning 2 | protein | |
Reference | Kotnik 1967: 9 | |
Comment |
ACCEPTED Realization 7 | ||
---|---|---|
Type | Polysemy | |
Language | Dutch | |
Lexeme | eiwit | |
Meaning 1 | albumen, white of an egg | |
Direction | → | |
Meaning 2 | protein | |
Reference | Mironov 1987: 197 | |
Comment |
ACCEPTED Realization 8 | ||
---|---|---|
Type | Polysemy | |
Language | German | |
Lexeme | Eiweiß | |
Meaning 1 | albumen, white of an egg | geschlagenes Eiweiß beaten egg whites |
Direction | → | |
Meaning 2 | protein | Eine Nierenschädigung aufgrund erhöhten Eiweißkonsums wurde mehrmals in Langzeitstudien widerlegt. Kidney damage due to increased protein consumption has been refuted several times in long-term studies. |
Reference | Moskal'skaja (ed.) 2001 | |
Comment |
ACCEPTED Realization 9 | ||
---|---|---|
Type | Derivation | |
Language | Swedish | |
Lexeme 1 | äggvita | |
Lexeme 2 | äggviteämne | |
Meaning 1 | albumen, white of an egg | |
Direction | → | |
Meaning 2 | protein | äggviteämnen finns främst i kött, fisk och ost; underskott i tillförseln av äggviteämnen i späd ålder kan leda till försämrade hjärnfunktioner Proteins are found mainly in meat, fish and cheese; deficits in the supply of proteins at an early age can lead to impaired brain functions |
Reference | SAO | |
Comment |
ACCEPTED Realization 10 | ||
---|---|---|
Type | Polysemy | |
Language | Finnish | |
Lexeme | valkuainen | |
Meaning 1 | albumen, white of an egg | |
Direction | → | |
Meaning 2 | protein | |
Reference | Vahros, Ščerbakov 2007: 699 | |
Comment | Also valkuaisaine 'protein' |
ACCEPTED Realization 11 | ||
---|---|---|
Type | Polysemy | |
Language | Ukrainian | |
Lexeme | білок | |
Meaning 1 | albumen, white of an egg | Тонка оболонка відокремлює жовток від білка The thin shell separates the yolk from the egg white |
Direction | → | |
Meaning 2 | protein | Білки були вперше описані шведським хіміком Єнсом Якобом Берцеліусом в 1838 році The proteins were first described by the Swedish chemist Jens Jacob Berzelius in 1838 |
Reference | <personally collected data> | |
Comment |
ACCEPTED Realization 12 | ||
---|---|---|
Type | Derivation | |
Language | Mandarin Chinese | |
Lexeme 1 | dànbái (蛋白) | |
Lexeme 2 | dànbáizhì (蛋白质) | |
Meaning 1 | albumen, white of an egg | |
Direction | → | |
Meaning 2 | protein | |
Reference | BKRS | |
Comment |
NEW Realization 13 | ||
---|---|---|
Type | Derivation | |
Language | Serbian | |
Lexeme 1 | беланце (belance) | |
Lexeme 2 | беланчевина (belančevina) | |
Meaning 1 | albumen, white of an egg | Odvojiti od belance od žumanceta. Separate the egg whites from the yolks. |
Direction | → | |
Meaning 2 | protein | Jaja bareno belance je jedan od najvećih izvora belančevina. Boiled egg whites are one of the largest sources of protein |
Reference | CLARIN.SI | |
Comment |
NEW Realization 14 | ||
---|---|---|
Type | Derivation | |
Language | Croatian | |
Lexeme 1 | bjelanjak | |
Lexeme 2 | bjelančevine | |
Meaning 1 | albumen, white of an egg | |
Direction | → | |
Meaning 2 | protein | najvažnije bjelančevine: enzimi, protutijela, hemoglobin most important proteins: enzymes, antibodies, hemoglobin |
Reference | HJP | |
Comment |